Gluten Free Menu

Starters & Wee Nibbles

Shetland Mussels, Cream, Syboes, Garlic & White Wine
£6.95 / £12.75

Baked Camembert & Rosemary, Blackberry and Apple Jam and Garlic Toasts
£6.45

Smoked & Honey Roasted Nuts
£3.85

Homemade Pâté, Gluten Free Oaties & a Plum and Apple Chutney
£5.95

Seeded Gluten Free Bread & Scottish Salted Butter
£1.25pp

Marinated Lemon Herb & Chilli Olives
£3.20

Great Glen Charcuterie Sharing Board
£10.95

Venison Salami, Chorizo, Homemade Pâté, Olives,
Balsamic Baby Onions and Gluten Free Bread

Main Courses

Pork Belly and Fillet, Crushed Tatties, Apples & Cider Jus
£14.85

Garlic Chilli Chicken, Steamed Pilau Rice and Chargrilled Naan
£12.35

Ritchies Warm Smoked Trout Salad with Apple & Sour Cream
£8.20 / £12.40

Risotto of Asparagus, Broad Bean & Garden Pea with Pecroino & Peashoots
£12.35

Roast Saddle of Highland Venison, Heritage Carrots, Kale, Game & Juniper Jus
£17.95

From The Chargrill

Our beef is sustainably reared & primarily sourced from John Scott’s Farm in Skelmorlie.

8oz John Scott Sirloin Steak
20.75

8oz John Scott Fillet Steak
24.50

With sea salted fries, beer battered onion rings, tomato and your choice of:
Pepper Sauce / Garlic Butter / Wholegrain Mustard

Sweet Treats

Gaye’s Meringues, Hot Raspberries & Vanilla Ice Cream
£5.50

Tablet Ice Cream Sundae, Toffee Sauce & a Stick of Fudge
£4.20 / £6.20

Selection of Scottish Cheeses and Gluten Free Oaties
£7.20 / £9.95